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Bavarian Sauerbraten Recipe (Slow Cooker)

This Sauerbraten recipe (traditional German pot roast) is made in the slow cooker. It’s so tender it just falls apart.  Marinated in vinegar, wine and simple spices it’s perfect for your own authentic Oktoberfest party! If you are looking for more Octoberfest Ideas be sure and check out the complete list of all of the …

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Bacon Cheeseburger Casserole

This bacon cheeseburger casserole recipe has all of the makings of a delicious juicy cheeseburger but in the form of a casserole. Right down to the pickles! It’s rich, hearty, cheesy, and loaded with the signature flavors of everyone’s favorite comfort classic. This cost-effective way to feed a crowd is always a hit at potlucks, …

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Slow Cooked Beef Back Ribs Recipe

Slow oven roasted molasses beef ribs are juicy, succulent, and saucy. Cooked low and slow for tender results, then finished off with high heat caramelizing the most flavorful BBQ sauce. These tasty ribs are what everyone will be looking forward to at all of your outdoor gatherings! Oven baked ribs are a variation of beef …

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Thai Style Grilled Chicken w Thai Style Dipping Sauce

This Thai BBQ chicken is a deeply flavorful, juicy grilled chicken breast that’s been brined in a sweet and salty brine then seasoned with an easy Thai chicken marinade of aromatics, spices, and citrus. A great way to have take-out at home! It is chicken so tender and flavorful, it’ll have you licking your fingers!

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Grilled Pork Tenderloin with Sweet Chili Glaze

Grilled Pork Loin Fillet with Sweet Chili Orange Glaze is a dish perfect for any occasion. It looks fancy but it’s easy to make and budget-friendly! This recipe uses a sweet and salty brine resulting in tender juicy pork which is then glazed with sweet heat and flame-grilled forming a delicious outer crust. Once sliced you …

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Tuscan Grilled St Louis Style Pork Ribs

Ready in under 2 hours, Tuscan grilled St. Louis style pork ribs are succulent, tender, and fall right off the bone. The subtle seasoning of salt and pepper in combination with the garlic butter, lemon juice, and rosemary, complement the naturally sweet flavor of the pork! Our oven baked beef ribs and our fall off …

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