Thai BBQ chicken

[{"selector":"#anim-1891106e-05c5-40c5-9e31-2165158a7581","keyframes":{"transform":["rotate(7deg) translate3d(-86.4486%, 0px, 0) rotate(-7deg)","rotate(7deg) translate3d(0px, 0px, 0) rotate(-7deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61a69e15-238c-4788-a1b9-9faeb2a4a478","keyframes":{"transform":["rotate(-9deg) translate3d(0px, -145.40368%, 0) rotate(9deg)","rotate(-9deg) translate3d(0px, 0px, 0) rotate(9deg)"]},"delay":50,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-993bc481-2d23-41f9-a9cd-6d9b2b3ec6b4","keyframes":{"transform":["rotate(-9deg) translate3d(-121.65605%, 0px, 0) rotate(9deg)","rotate(-9deg) translate3d(0px, 0px, 0) rotate(9deg)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa9536c6-3aa0-4231-9827-06d9cbd1e28c","keyframes":{"transform":["translate3d(1310.52638%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":150,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

This Thai BBQ chicken is a deeply flavorful, juicy grilled chicken breast that’s been brined in a sweet and salty brine then seasoned with an easy Thai chicken marinade of aromatics, spices, and citrus.

[{"selector":"#anim-e62331e0-6448-41d8-8b52-eb5eae937efd","keyframes":{"transform":["translate3d(-117.0347%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61a2b1bf-7653-432c-ab6a-76c80b4d8a7f","keyframes":{"transform":["translate3d(-239.28565%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] “ Learn more

How to Make Thai BBQ chicken?

[{"selector":"#anim-1d721795-9790-415c-b1ad-c0f89366d42a","keyframes":{"transform":["translate3d(-103.10077%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Full Recipe

Ingredients

[{"selector":"#anim-bf013174-3731-4568-b7d6-17471850028c","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Full List

Disolve sugar and salt in 2 quarts of cold water in a large bowl. Place breasts in the brine, completely submerged.

[{"selector":"#anim-9e29e5b5-965c-441d-89c7-491b1f9019de","keyframes":{"transform":["translate3d(0px, -217.42115%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f61bf0d2-6ace-4f70-8788-6e973740c1f2","keyframes":{"transform":["translate3d(0px, -419.00577%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

Place the bowl into the fridge for at least 30 minutes, but not longer than 60 minutes.

[{"selector":"#anim-0bda92fb-c576-4a15-9cf5-4b3f96360708","keyframes":{"transform":["translate3d(0px, -164.80375%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

Remove from the brine, rinse, then pat dry with paper towels.

[{"selector":"#anim-657769dd-bac9-4792-bbea-ac97fcf7d9b4","keyframes":{"transform":["translate3d(0px, -316.22225%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

For The Full Recipe Swipe Up

More recipes

[{"selector":"#anim-0502976c-1544-42ea-bd71-4d7149852cda","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.15)","offset":0.33},{"transform":"scale(0.985)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-470e6231-546f-43ae-b81d-0ea4b88bb091","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6ceb35d8-4f8c-4c22-8192-70b87d1629e6","keyframes":{"opacity":[0,1]},"delay":100,"duration":1201,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae22b0d7-88e4-4fee-af7a-285c86dd0844","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Mississippi Sin Dip Garlic Sugar Snap Peas Homemade Taquitos: Air Fryer Recipes