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+ servings
4.5 from 4 votes
Like the restaurant quality steamed dumplings you get when dining out? These are a great copycat version of what you find in restaurants, only healthier and better tasting. Using all fresh ingredients, they are just the answer to have as an appetizer for when you have a few people over.
SOY SRIRACHA DIPPING SAUCE
Prep Time
10 mins
Total Time
10 mins
 
A perfect accompaniment for dumplings!
Course: Condiment
Cuisine: American
Keyword: dipping sauce for dumplings
Servings: 8
Calories: 24 kcal
Author: Michele Hall
Ingredients
Instructions
  1. In a small bowl combine all ingredients except garnish.
  2. Cut green onions or chives into small pieces.
  3. Add garnish right before serving.
  4. Can be stored in fridge for 7 days.

Recipe Notes

Can be stored in an airtight container for up to a week.