how to make YORKSHIRE PUDDING

 GOURMET CHEF

Like a real

ANONYMOUS

“”

Nothing is more impressive than a homemade Yorkshire pudding with a good dinner.

START WITH

THE INGREDIENTS

EGGS FLOUR PAN DRIPPINGS SALT PEPPER HALF & HALF FRESH HERBS

What you need to make them:

Hot Pan Juices:

Every Yorkshire Pudding needs some fat for the bottom. Using the juices from freshly roasted meat in the bottom of the pan works but you can also use a little oil.

WHISK THEM :

Mix all but the pan drippings together and let them rest for a while.

PRO TIP: HEAT THE OIL IN THE PAN BEFORE POURING IN THE BATTER.

ADD BATTER

ADD PAN DRIPPINGS - HEAT TO SMOKING

BAKE TIL THEY POP

3.

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1.

SWIPE UP FOR FULL DETAILS

GET THE RECIPE.

all the tips for success

Step by step instructions.

answer all your questions

how to make, how to mix, what's in them.

what tools you'll need

what equipment you have that will work.